Gluten Free Recipes - Gluten-Free Blueberry Crisp recipes - High-Fiber, Low-Sodium, - Are you searching for Gluten-Free Blueberry Crisp recipes, then an individual found the right location . This Awesome Gluten-Free Blueberry Crisp recipes Recipe surely may bright your entire day . It is usually easy to create, plus do not need put in a lot of moment . Also you can obtain the ingredient near you very easily . #Gluten-Free #Blueberry #Crisp #recipes #High-Fiber #Low-Sodium #
Ingredients
1 cup butter, softened1 cup brown sugar (or raw/turbinado sugar)
1 cup white sugar (or raw/turbinado sugar)
3/4 cup gluten-free oatmeal
3/4 cup gluten-free flour mix
1 cup chopped walnuts or pecans (optional)
3 cups fresh or frozen blueberries (or other fruit)
Nutrition : 4 Servings
941 CALORIES / SERVINGDAILY VALUE :
- Fat : 48g / 74%
- Carbs : 130g / 43%
- Protein : 6g / 12%
Preparation
Go through how to make this specific Gluten-Free Blueberry Crisp recipes in this article below:Tags: Kidney-Friendly #Vegetarian #Pescatarian #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Gluten #Wheat #Soy #Sulfites #FODMAP #
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