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Ingredients
1 pound of Gluten Free Sausage2 cups of Gluten Free Baking Mix ( I used GF Bisquick. PamelaĆ¢s works good too.)
2 cups of shredded cheddar cheese
Nutrition : 4 Servings
810 CALORIES / SERVINGDAILY VALUE :
- Fat : 54g / 83%
- Carbs : 49g / 16%
- Protein : 34g / 67%
Preparation
Total Instruction for this Gluten Free ~ Sausage Balls recipes recipe a person can found by clic the button below:Tags: Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #No oil added # Cautions: #Sulfites #FODMAP #
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